Sweet Jojo Designs 2p Baking Shell Dome for Bread w/Base
Sweet Jojo Designs 2p Baking Shell Dome for Bread w/Base, Round Sour Dough Proofing Basket, Alternative Silicone Dutch Oven for Sourdough Bread Baking Supplies, Unique Gifts for Sourdough Bakers Home
- SOURDOUGH TOOLS FOR YOUR AT HOME BAKERY: Includes a black & white multi-purpose set of 2 silicone baking shells for sourdough. 5QT Domes – 9.45in x 7in.; Bases – 10.4in. Whether you're a first time sourdough maker or an experienced baker, this set is made for anyone wanting artisan bread at home. Made of heat-resistant, food-grade silicone, this baking dome is safe in -40 to 460° F & perfect for high heat baking. The nonstick, dishwasher safe flexible material makes clean up a piece of cake.
- DITCH THE DUTCH OVEN: Gone are the days of carrying heavy cast irons! Lightweight & easy to carry, silicone baking molds for oven are a perfect alternative. Unlike cast iron Dutch ovens, this bread oven for sourdough doesn't require preheating. Instead, it creates a steam-filled baking environment similar to a Dutch oven, trapping steam & helping evenly distribute heat for bread to rise higher with a crisp crust & airy interior. Experience all the benefits of a Dutch oven without the hassle!
- MULTI-PURPOSE SOURDOUGH ACCESSORIES: Having a pack of 2 silicone bread bowls allows you to always be ready. Use one dome as a sourdough proofing basket, fermentation dome, roasting cover, reheating lid, splatter shield, sourdough covers or casserole cover, all-in-one! Use the other dome silicone mold in the set to keep your loaves fresh & covered when stored on a countertop, butcher block, or cutting board. Created for both gas & electric ovens, replace your old baking supplies for home bakers.
- HOMEMADE ARTISAN BREAD: Use this sourdough silicone banneton from start to finish in your sourdough making process. Ideal for sourdough boules & batards, this non-stick silicone bread proofing basket supports proper dough fermentation, maintains loaf shape, & works as a bread baking cover. Just place your dough on a flat baking surface & cover with the silicone oven. When finished, silicone dome mold cools down quickly, with no fear of cracking, allowing for safe handling & storage after baking.
- UNIQUE GIFTS FOR BREAD BAKERS: A thoughtful & practical sourdough gift for home bakers, artisan bread lovers, and sourdough beginners and experts. This silicone sourdough proofing basket set replaces bulky tools & offers a reusable, easy-clean, space-saving solution making it an ideal holiday, housewarming, wedding, or birthday gift for anyone passionate about sourdough bread baking & building their home bread-baking setup. Give gifts for bread bakers that bakers will actually use & appreciate.
SWEET JOJO DESIGNS KITCHEN ESSENTIALS
At Sweet Jojo Designs, we are a women and family owned U.S. company dedicated to creating stylish, high-quality home essentials. Our products feature premium materials, durable craftsmanship, and timeless style made to be used and loved every day. We believe everyday items should be both beautiful and functional, which is why we focus on thoughtful designs that make life easier while elevating your space. By choosing Sweet Jojo Designs, you support a women-led U.S. brand that pours care and attention into every product.
SILICONE BAKING SHELL DOME WITH BASE FOR SOURDOUGH BREAD – 2 PACK
Sweet Jojo Designs steps out of the nursery and into the kitchen with these premium silicone baking shell domes. Designed to work perfectly and replace heavy Dutch ovens, each baking shell is made from thick, food-grade silicone that holds its shape. Perfect for mixing, proofing, prepping, or storing ingredients, this versatile 2-pack reduces the need for extra bowls and makes cleanup easy. Flexible, reusable, and space-saving, the domes are safe for the freezer, refrigerator, microwave, and dishwasher, and can be paired with a lid for airtight storage. Ideal for home bakers and professional kitchens alike.
MILTIFUNCTIONAL
Perfect for bread makers, these multifunctional silicone baking shells let you mix, fold, proof, and cover dough all in one place, eliminating the need for extra bowls and reducing cleanup.
DIMENSIONS
Sized at 9.45" wide and 7" tall with a 10.4" fitted lid, this silicone baking shell is perfect for making sourdough bread.
OURS IS BETTER
A lightweight, no-preheat silicone dome that delivers easy, crack-free baking without the weight or hassle of a traditional Dutch oven.
| Add to Cart | Add to Cart | |
| — | 4.1 out of 5 stars6 | |
| $49.99$49.99 | $44.99$44.99 | |
| ✓ | ✓ |
| SKU: | B0GGK4HGZN |
| Weight: | 3 pounds |
| Dimensions: | 10.4 x 9.4 x 7 inches |
| Brand: | Sweet Jojo Designs |
| Model: | 2P-Dome-Sili-Kit |
| Part: | 2P-Dome-Sili-Kit |
| Colour: | Black |
| Manufacture: | Sweet Jojo Designs |
| Colour: | Black |
Product description
 2P BOWL LINER |  2P BAKING DOME | |
|---|---|---|
| Customer Reviews | — | 4.1 out of 5 stars6 |
| Price | $49.99 | $44.99 |
| Sweet Jojo Designs | ✓ | ✓ |
BEST EVER
I’ve been baking sourdough for a couple of years now, and I’ve tried everything (from cast iron Dutch oven to open baking stones) and this baking shell dome completely surprised me!
First of all, it’s SO much lighter than my dutch oven. It doesn’t feel like a work out getting my sourdough in and out of the oven anymore! On top of that, the silicone shell traps steam beautifully, which you can actually see in my video how much oven spring I got. The rise on this loaf is so satisfying!
In my photos you can see the crust, which always turns out thin, crackly, and browned. The base distributes heat really well, so I didn’t get any burnt bottoms (which used to be a problem for me). If you bake sourdough regularly and want something lighter, easier to clean, with great results, this is absolutely worth it.
I’ve been baking sourdough for a while, mostly using a traditional Dutch oven, so I was curious how this Baking Shell Dome set would compare—and honestly, it surprised me in a good way.
First thing I noticed is how lightweight it is. Compared to a heavy cast iron Dutch oven, this feels almost effortless to handle, especially when moving in and out of the oven. That alone makes it more approachable for everyday baking.
The dome-and-base design works well to mimic a steam chamber. You don’t need to preheat it, which saves time and removes the stress of handling extremely hot cookware. Once the dough goes in and the dome is placed on top, it traps moisture effectively. My loaves rose nicely with a good oven spring, and the crust came out crisp while the inside stayed soft and airy.
The bread tends to come out darker than with a Dutch oven. Personally, I don’t mind the deeper color—it gives a more rustic look—but it’s something to be aware of if you prefer a lighter crust. Also, there can be some smoke during baking, likely from the enclosed steam and higher surface heat, so good ventilation helps. Whether you are going to get an oven spring would depends on what type of base you are using. A steel or stone plate will result in higher heated base, thus more likely to have oven spring.
The silicone base is another plus. The fit is ok, you just need to raise your rack higher, to avoid your hand touching the heating element. It’s flexible, easy to clean, and makes transferring dough simpler compared to dealing with parchment paper in a deep pot.
Overall, this is a solid alternative to a Dutch oven—especially if you want something lighter, easier to handle, and quicker to use. It may take a loaf or two to dial in your baking times and color preference, but once you do, it delivers consistently good sourdough results.
Shockingly good results!
I am impressed with this! It’s lightweight and easy to clean, and baked up a nice loaf of sourdough. Traps steam well. My only con is you can’t bake a batard in it only a boule. I like that’s its collapsible and easy to store.
I’m not the baker in the household, but my sister is, so I ordered this for her to work her magic with, and she’s thrilled with it. She said that it’s so much lighter than the cast iron she’d usually use, that it holds the steam in just as it’s meant to, and I can attest to the fact that every loaf she’s made using this set has been perfect. She also stores the bread inside after it cools, which keeps it soft for longer (but also, because it traps moisture, makes the bread mold a bit faster, so maybe don’t store your bread this way unless you know you will be eating it within a few days). She doesn’t like to use it to mix the dough because she says it’s a bit flimsy for that purpose, but for baking, it does exactly what it’s meant to. It also washes up super easily, both by hand or in the dishwasher (she uses top rack only, just to be safe). For all the hassle that it saves in multiple ways, this baking shell and base set is a great value for the money.