Le Creuset Enameled Cast Iron Traditional Rectangular
Le Creuset Enameled Cast Iron Traditional Rectangular Terrine, 2 qt., Artichaut Enameled cast iron delivers superior heat distribution and retention Ready to use, requires no seasoning Easy-to-clean and durable enamel resists dulling, staining, chipping and cracking Heavy, tight-fitting lid locks in steam so foods emerge tender and moist › Check Offer Price Since 1925, Le Creuset has handcrafted timeless, specialty cookware designed for exceptional performance. The enameled cast iron Terrine is designed for exceptional performance in the kitchen and a striking presentation at the table. It is ideal for not only patés, but also lasagna, meatloaf, fresh bread, pound cake...