WANGYUANJI 14.2″ Iron Wok with Lid & Iron Spatula, Flat Bottom Chinese Stir Fry Pan, Dual Handles, Naturally Nonstick, Chemical-Free, Works with Induction, Gas & Electric Stoves

• Pure Iron Wok Body — Naturally nonstick after seasoning, no chemicals.
• Dual Handle Design — Safer lifting with balanced grip.
• Wooden Lid Helps Steaming — Traps steam for moist, flavorful cooking.
• Generous 14.2" Size — Versatile for stir-frying, sautéing, boiling, and more.
• Iron Spatula Included — Durable spatula for authentic stir-fry experience.

From the brand

2. Unlike factory-made cookware, each handcrafted wok is shaped with clay molds and pinewood smoke, creating a unique “turtle shell texture.” More than just a cooking tool, it holds the warmth of tradition—lasting decades as a symbol of family, heritage, and prosperity.

3. Hand-Forged, Naturally Unique

   Handcrafted with clay molds and pinewood smoke. Minor variations may occur—each wok is one-of-a-kind, made entirely by hand.

4. Pure Iron, Authentic Quality

   Made from 99% pure iron, this wok offers excellent heat retention and natural durability for authentic cooking.

5. Cast Iron Wok

6. Wrought Iron Wok

7. Pan and small pot

8. Round Bottom

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From the brand

Round Bottom

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